M & M COOKIE RECIPE

M & M COOKIE RECIPE

1 cup Butter, softened

1 cup packed light brown sugar

1/2 cup granulated sugar

2 eggs

2 teaspoons vanilla

2 1/2 cup all purpose flour

1 teaspoon salt

1 teaspoon baking soda

1 1/2 cup M & M plain candies, divided

Preheat oven to 375 degrees F. 

Beat together butter and sugars in large bowl until light and fluffy.  Blend in eggs and vanilla.  Combine flour, salt and baking soda in small bowl.  Add to butter mixture;  mix well.  Stir in 1/2 cup of the candies

Drop dough by rounded teaspoonfuls 2 inches apart onto ungreased cookie sheets.  Press additional candies into top of each cookie.

  

Bake 10 to 12 minutes or until golden brown.  Remove to wire racks to cool completely.

If you bake this recipe, please let us know in a comment how you liked it.

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